Welcome to Diamond Jim's Grill
At Diamond Jim's Grill, located in the vibrant Fountain District of Bellingham, breakfast becomes an art form. This beloved eatery celebrates the classic diner experience, crafting mouthwatering dishes like hearty omelets, scrumptious biscuits and gravy, and delightful benedicts. Patrons rave about the made-to-order creations, from spicy Cajun shrimp offerings to filling veggie scrambles, ensuring every meal feels special. The warm, welcoming atmosphere, coupled with attentive service, makes each visit memorable. With an emphasis on quality ingredients and home-style cooking, Diamond Jim's Grill has truly become a treasure for breakfast enthusiasts in the community, promising satisfaction with every bite.
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2400 Meridian St #1, Bellingham, WA 98225 Hotline: (360) 734-8687
Welcome to the heart of Bellingham's culinary scene, where "Diamond Jim's Grill" shines as a gem for breakfast enthusiasts. Situated at 2400 Meridian St #1, this charming eatery invites you into a world of hearty breakfast and brunch delights, as well as indulgent desserts and scrumptious sandwiches. With a phone number to reach out to them at (360) 734-8687, your next catering to morning cravings is just a call away!
At Diamond Jim's Grill, the menu is a symphony of flavors celebrating traditional breakfast fare with a creative twist. Highlights include their signature omelets and scrambles, each crafted with care. The Meat Lover's Omelet bursts with the robust flavors of bacon, sausage, ham, and both Monterey Jack and Cheddar cheeses, providing a protein-packed start to your day. Priced at $13.40, it comes paired with your choice of chopped red potatoes or crispy hash browns, along with a house-made biscuit or toast that is simply irresistible.
- Diverse Offerings: Vegetarian options like the Veggie Omelet ($12.00) and the delightful FMTS, featuring feta cheese and sautéed veggies, cater to all tastes.
- Eggs Benedicts: Their take on this classic features choices like the Cajun Eggs Benedict with sautéed shrimp and andouille sausage for those seeking bold flavors, priced at $16.55.
- Biscuits & Gravy: The Diamond Landslide is a must-try; with three eggs, sausage, grilled biscuits, and country gravy, it's a feast worthy of any celebration.
Customer feedback reinforces the delightful experience at Diamond Jim's. Diners rave about the charming, accommodating staff and the ability to customize dishes, highlighting the pork chile verde hash and the stellar polenta cakes as standouts. Regulars have found this place to be a haven for hearty, homestyle meals, especially perfect for those sluggish mornings when a full plate is just what you need.
Although the hearty meals can sometimes lack a bit of enthusiasm, diners still find the traditional diner atmosphere cozy and welcoming, making it a favorite spot for locals. Whether it’s a classic breakfast or an adventurous twist on brunch, Diamond Jim’s Grill promises a warm, satisfying experience that celebrates the essence of a quintessential diner.
So, grab your coffee cup, gather your friends, and head over to Diamond Jim's Grill, where every breakfast is a celebration worth sharing!
No April Fooling! Breakfast this morning was celebration-worthy. Yes, Diamond Jim's still has a basic breakfast for a ten spot, but, O my!, check out the pork chile verde hash and the polenta! The server assured us that their cooks could easily change things up upon request, such ass no dairy with my polenta. Next time, I'm ordering pork chile verde over polenta cakes. House made salsas. Great service. A treasure in the Fountain District.
Great Breakfast experience. Staff is fantastic! Food is reasonably priced and it is definitely a plus being in the location it is.
This is the epitome of diner food. First, the people were great, very sweet and quick to fill a coffee cup, which for us coffee cravers is perfect! Onto the food! So I had the eggs Benedict, but they kindly made the eggs over hard (don't throw things at me here, I have to have no wet yolks for health reasons, anyway I digress) so it's great they did an overhead egg. The hollandaise was yum, more sweet than tart but good, thick ham, nice English muffin bottom. And the hash browns, these were authentic which is perfect, but the tops were crispy while the inside was super soft. So much food! I should have gotten the half portion because wow! The environment was good, old school, friendly people. The only reason for 4 stars instead of 5 was the hash browns were meh, and it was mostly just decent diner fare, but I am sure it would be brilliant for hangover mornings when you need exactly this type of food.
First time in. Had the basic breakfast, eggs over easy, hash browns , bacon and a biscuit. It was... fine. Bacon was good, well cooked, and tasty. Hash browns were likely made there and fried within an inch of their lives( which I like). And a biscuit. The service was efficient and adequate. The place looked like and felt like a quintessential dinner. The food lacked enthusiasm. While well fried, the hash browns were limp. While over easy, the egg was cooked too hot slightly over cooking the whites. The bacon was bacon, so bacon. Excepting the biscuit, which was fluffy, soft, substantial, fresh and delicious. The service was fine if plain. It was fine.